Kitchen Manager/ Lead Cook
Come be a part of the ministry at Blue Mountain Christian Retreat. This is a great place to expand your horizon and work in an excellent place. As the Kitchen Manager you will work hand in hand with the Food Service Director in preparing and cooking enticing meals for guest groups up to 400 people year-round. Other duties include but not limited to: Receiving orders and stocking, Menu Development, Shift Supervising of staff. Weekends are a must, 40-hour work week and Housing provided. This is a great opportunity and a great place to serve God! We are looking for an Immediate start, so come on board at Blue Mountain and allow God to use your talents here! We look forward to hearing from you!
Time: Full-Time Year Round
Updated: 7/11/2018 7:23:19 PMJob Contact: