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Food Service Director/Head Cook

Are you looking for an opportunity to use your talents in the kitchen to help make camp a wonderful and memorable place for the campers? The Food Service Director/Head Cook is responsible for all aspects of the camp kitchen including menu planning, ordering, preparing and serving meals, kitchen staff, and cleaning.
The summer schedule runs from May 24 - August 18, 2017. Salary is split between $1600 from camp and up to $5045 support raised.
Located in the lake country of beautiful northern Minnesota, our camp is a great place to spend your summer. We have a brand new commercial kitchen and dining hall in 2014.

Time:  Full-Time Seasonal
Salary:  Paid - Must Raise Partial Support
Category:  Food Services

 

 

Updated: 3/10/2017 3:19:19 PM

Job Contact:
Scott Buchan
(218) 444-4085

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Why work at Camp Oak Hills:

An exciting ministry opportunity to help a growing camp ministry transition from summer to year-round.

1696 South Camp Rd SW
    Bemidji, MN 56601

(218) 444-4085

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