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Lead Cook

POSITION SUMMARY:
This candidate will possess a strong work ethic, servant’s heart, a desire to grow spiritually and a willingness to care for guests and other staff. This position provides a successful candidate with training and experience leading toward food service management. It is inclusive of operational aspects of the kitchen, dining room, dish area and laundry at our retreat and training center.

ESSENTIAL RESPONSIBILITIES:
• Perform the planning, preparation & service of good food in accordance with safety, nutrition & guest needs
• Assist in the ordering, reception, storage & tracking of food products
• Assist in managing the cleanliness of kitchen, dining areas & equipment
• Provide leadership to staff, volunteers & guests in kitchen, dining room & dish area operations

GENERAL QUALIFICATIONS:
• Annually affirm InterVarsity's Statement of Faith (http://www.intervarsity.org/about/our/our-doctrinal-basis)
• Willingness to work at least 40 hours per week on a varied schedule including evenings and weekends
• Have good communication skills, a professional demeanor and a service-oriented attitude
• Ability to stand for long periods and to lift or carry items 40 lbs. or less

REQUIRED QUALIFICATIONS:
• Prior experience cooking in a retail food service, professional or institutional setting
• Ability to exemplify the love of Christ through humble, excellent & genuine guest service
• Ability to complete food handing training (ServSafe)
• High School graduate, at least 18 years of age

DESIRABLE QUALIFICATIONS:
• Culinary Arts graduate
• Ability to communicate well to guests and staff
• Current professional certifications in: Food Handing (ServSafe); First Aid, CPR & AED
• InterVarsity background or equivalent ministry experience
• Other college graduate, trade-school certificate or post-secondary coursework
• Preferably at least 21 years of age

OTHER INFORMATION:
Reports to the Food Service Manager. There are possible opportunities for advancement in this area.

Time:  Full-Time Year Round
Salary:  Paid
Category:  Food Services

 

 

Updated: 5/31/2017 4:24:52 PM

Job Contact:
Rachael Celani
(310) 510-0015

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Why work at Campus By The Sea:

Living at Campus by the Sea (“CBS”) is a unique experience with opportunity for personal growth while enjoying the beauty and adventure of an island life. Operated by InterVarsity Christian Fellowship, we are a retreat and training center on Santa Catalina Island. CBS is twenty-six miles off the coast from Los Angeles and three miles north of the town of Avalon. We are only accessible by boat and CBS provides guests the opportunity to step away from life’s busyness and experience God's rest. Most of our employees live in shared housing separated by gender, with occasional opportunities for couple's housing. PLEASE NOTE: On some occasions only shared housing is available for a specific gender. As part of our commitment to living together here at CBS, we participate in regular activities together that are outside of normal work responsibilities. This includes daily devotions, weekly Bible studies, and a Sunday Worship service held during our summer season. Learn more here: http://www.campusbythesea.org/about-cbs

1 Gallaghers Cove
    Avalon, CA 90704-0466

(310) 510-0015

Recruiting Video (if applicable): http://vimeo.com/96875424